Who We Are
At Happy Hour, we don’t just serve food- we serve a story.
Founded by Richa J. Patel, Happy Hour began with a simple dream: to blend authentic global flavors with local freshness, all in a space that feels like home. What started in a home kitchen during the pandemic has grown into a vibrant café brand loved across Vadodara and Ahmedabad.
The Journey
In 2021, during the lockdown, Richa- trained by her husband, a seasoned chef began experimenting with Mexican, Mediterranean, and Italian dishes. From tacos and tortillas to handcrafted sauces and condiments, everything was made from scratch with an uncompromising commitment to taste and quality.
With support from her in-laws, friends, and community, she launched the first Happy Hour Café in Vadodara. Today, it’s more than just a café, it’s a movement rooted in flavor, freshness, and flair.
Our Mission
To build a homegrown café brand that celebrates global flavors with a local soul – one cup, one dish, and one happy customer at a time.
Our Vision
To become India’s most loved casual café brand by blending world-class flavors, sustainable practices, and heartfelt hospitality.
